New Year Plans

I am discussing with Panasonic, making two new videos to follow the success of the first one, which was made in November, at Brixham with my fish monger.

This time, the destination is in Scotland with my butcher and veg man, at a fantastic farm where we buy our beef from, and asparagus in March/April time, weather permitted.

I am also looking forward to the refurb happening here at the Vineyard which will take up most of my time! The new part will be really trendy, modern and very interesting; you can come and see for yourself! But in the meantime it is business as usual, we will be open, just the entrance will be via the spa.

I am so excited about the project – a new menu will be made, that reflects the four seasons, and of course Valentine’s Day will be our next big rendez-vous, so get ready for two delicious menus, coming soon to our website:

danielgalmiche.co.uk

danielgalmiche.com

Many thanks,

Daniel

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